2020 First Semester Report - Orange-fleshed Sweetpotato (OFSP) puree for bakery applications in east Africa for nutrition, post-harvest loss management, and youth & women economic empowerment Project
author(s)
Muzhingi, Tawanda
fromInternational Center for Agricultural Research in the Dry Areas (ICARDA)
Tawanda Muzhingi. (8/7/2020). 2020 First Semester Report - Orange-fleshed Sweetpotato (OFSP) puree for bakery applications in east Africa for nutrition, post-harvest loss management, and youth & women economic empowerment Project. Lima, Peru: International Potato Center (CIP)
