Crops and technologies On crops, livestock, fisheries, irrigation, technologies, production and more.
Impact On gender equality, women’s agency, social inclusion, empowerment, and evidence on what drives equitable and inclusive agri-food systems.
Landscapes and biodiversity On land, landscapes, forests and forestry, biodiversity, ecosystems, ecology and more.
Nutrition and health On nutrition, malnutrition and overnutrition as well as health, diets, diseases and more.
Social Inclusion On inclusion, social classes, social groups, social participation, social protection, Indigenous peoples and more.
Scientific Publication Indigenous knowledge of traditional foods and food literacy among youth: insights from rural Nepal author(s) Gartaula, H - Patel, K - Shukla, S - Devkota, R from International Maize and Wheat Improvement Center (CIMMYT) permalink open published in 2020 themes Women's empowerment Youth regions Southern Asia Asia World citation Gartaula, H et al., 'Indigenous knowledge of traditional foods and food literacy among youth: insights from rural Nepal', Journal of Rural Studies, vol. 73, pp. 77-86, Elsevier BV, 2020 Publications and datasets provided via GARDIAN Open original
