Review on wet markets for fresh foods: health, equity and economic risks and benefits and options for future

author(s) CGIAR Research Program on Agriculture for Nutrition and Health

from CGIAR - Research Programs and Platforms

permalink open

published in 2021

themes

Markets and value chains

citation

CGIAR Research Program on Agriculture for Nutrition and Health. 2021. Review on wet markets for fresh foods: health, equity and economic risks and benefits and options for future. Reported in Agriculture for Nutrition and Health Annual Report 2021. MELIA.