Pyburn, Rhiannon, ed.; and van Eerdewijk, Anouka, ed. 2021. Advancing gender equality through agricultural and environmental research: Past, present, and future. Washington, DC: International Food Policy Research Institute (IFPRI). https://doi.org/10.2499/9780896293915
FAO, IFAD & WFP. 2021. Knowledge exchange event: Good practices from the United Nations Rome-based Agencies for gender equality incentive and mainstreaming mechanisms. Summary report. Rome, FAO. https://doi.org/10.4060/cb5797en
Kaminski, A.M., Cole, S.M., Johnson, J. et al. Smallholder aquaculture diversifies livelihoods and diets thus improving food security status: evidence from northern Zambia. Agric & Food Secur 13, 1 (2024). https://doi.org/10.1186/s40066-023-00452-2
Hyde, Elizabeth, Margaret E Greene, and Gary L Darmstadt. 2020. “Time Poverty: Obstacle to Women’s Human Rights, Health and Sustainable Development.” Journal of Global Health 10 (2): 020313. https://doi.org/10.7189/jogh.10.020313.