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Institut d’Economie Rurale (IER). 2021. Improving Techniques and Technologies of Crops and Forage Production in the Sudanese Zone of Mali. Washington, DC: International Food Policy Research Institute (IFPRI) [dataset]. https://doi.org/10.7910/DVN/ZPXBBP. Harvard Dataverse. Version 1.
Masuki, Kenneth; Mushongi, Arnold; Lameck, Nyaligwa; Karwani, George; Craufurd, Peter, 2018, "TAMASA Tanzania. Yield and agronomy data from farmers' fields in 2014/2015", https://hdl.handle.net/11529/10548143, CIMMYT Research Data & Software Repository Network, V2, UNF:6:8FWsvQ94cRKsL1oFiCM79A== [fileUNF]
Mihovilovich, Elisa; Aponte, Mariela; Bonierbale, Merideth, 2017, "Dataset for: Standard evaluation trial for Vitamin C content documentation of CIP advanced breeding clones", https://doi.org/10.21223/P3/AZUJB4, International Potato Center, V1
Ministry of Agriculture and Farmers Welfare; Department of Agriculture and Farmers Welfare; Directorate of Marketing and Inspection (DMI), 'Variety-wise Daily Market Prices Data of Cinamon(Dalchini)', 2016-08-16
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Kulakow, Peter; Ismail Rabbi, 'Assessment of Cassava varieties for high yield, high dry matter and disease resistance using NCRP 1998 Repeat Trial (11 clones) in Ibadan in 1998/99 Breeding Season', International Institute of Tropical Agriculture (IITA), 1999
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Kulakow, Peter; Ismail Rabbi, 'Assessment of Varieties of Cassava for high yield, disease resistance (cmd) Set2 in Multilocational Trial (18 clones) in Calabar 2003/2004 Breeding Season', International Institute of Tropical Agriculture (IITA), 2004
International Crops Research Institute for the Semi-Arid Tropics (ICRISAT). 2023. Intensification of Maize-Legume Based Systems in the Semi-Arid Areas of Tanzania. Washington, DC: International Food Policy Research Institute (IFPRI) [dataset]. https://doi.org/10.7910/DVN/LPDFCC. Harvard Dataverse. Version 1.
Gastelo, Manuel; Perez, Willmer; Bastos, Maria; Quispe, Katherine; Otiniano, Ronald; Ruiz, Yoel, 2021, "Dataset for: Releasing at least one new potato variety in the highlands of Peru, focusing on quality for French fries and high level of resistance to late blight using participatory varietal selection during period from 2019-2020 in Cajamarca and Huamachuco.", https://doi.org/10.21223/QVAASL, International Potato Center, V1, UNF:6:asdvIcKhXbV+2pnsGsPU8Q== [fileUNF]