Crops and technologies On crops, livestock, fisheries, irrigation, technologies, production and more.
Impact On gender equality, women’s agency, social inclusion, empowerment, and evidence on what drives equitable and inclusive agri-food systems.
Landscapes and biodiversity On land, landscapes, forests and forestry, biodiversity, ecosystems, ecology and more.
Nutrition and health On nutrition, malnutrition and overnutrition as well as health, diets, diseases and more.
Social Inclusion On inclusion, social classes, social groups, social participation, social protection, Indigenous peoples and more.
Magazine or Press item Amaranth cultivation in Kenya author(s) Technical Centre for Agricultural and Rural Cooperation from Technical Centre for Agricultural and Rural Cooperation (CTA) permalink open published in 1986 themes Social Inclusion regions Eastern Africa Sub-Saharan Africa Africa World citation CTA. 1986. Amaranth cultivation in Kenya. Spore 5. CTA, Wageningen, The Netherlands. Publications and datasets provided via GARDIAN Abstract Three varieties of amaranth, developed and tested at the University of Nairobi, have been given to peasant farmers to cultivate. Native to South America, this plant is now receiving renewed attention and considerable research is being undertaken,... Open original