Factsheet

Assessing the risk of COVID-19 in Kenya

author(s) Koo, Jawoo - Azzarri, Carlo - Ghosh, Aniruddha - Quabili, Wahid
from International Food Policy Research Institute (IFPRI)
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themes
regions
  • Eastern Africa
  • Sub-Saharan Africa
  • Africa
  • World
citation

Koo, Jawoo et al., 'Assessing the risk of COVID-19 in Kenya', International Food Policy Research Institute, Washington, DC, 2021

Publications and datasets provided via GARDIAN

Abstract

As COVID-19 vaccines are becoming available, governments will need to assess the number and location of the most vulnerable people within their populations. However, problematically, tracking data for most low- and middle-income countries are only available at the national level. To support the COVID-19 relief effort, the Gender, Climate Change, and Nutrition Integration Initiative (GCAN) was commissioned to develop a subnational dataset of key COVID-19 risk indicators and potential risk hotspots.

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