Crops and technologies On crops, livestock, fisheries, irrigation, technologies, production and more.
Landscapes and biodiversity On land, landscapes, forests and forestry, biodiversity, ecosystems, ecology and more.
Nutrition and health On nutrition, malnutrition and overnutrition as well as health, diets, diseases and more.
Social Inclusion On inclusion, social classes, social groups, social participation, social protection, Indigenous peoples and more.
Working Paper Consumer attitudes toward genetically modified foods author(s) Nielsen, Chantal Pohl - Thierfelder, Karen - Robinson, Sherman from International Food Policy Research Institute (IFPRI) permalink open published in 2001 themes Social Inclusion citation Nielsen, Chantal Pohl; Thierfelder, Karen; Robinson, Sherman, 'Consumer attitudes toward genetically modified foods', Danish Institute of Agricultural and Fisheries Economics, Copenhagen, Denmark, 2001 Publications and datasets provided via GARDIAN Abstract Non-PR Open original
