Thank you for taking 3 minutes to help improve this website! Let's go!
Scientific Publication

Factory visits and participatory trials on the production of High Quality Cassava Flour (HQCF), rice malts and glucose syrups

author(s) Dziedzoave, N.T.. - Gyato, C.. - Abusah, D.. - Komlaga, G.. - Kudzawu, B.
from UK Foreign, Commonwealth & Development Office (FCDO)
permalink open
themes
regions
  • Western Africa
  • Sub-Saharan Africa
  • Africa
  • World
citation

Final Report on Project Outputs: 1.6.1 and 3.4.2. Food Research Institute. Accra, Ghana. 20 pp

Publications and datasets provided via GARDIAN

Open original