Crops and technologies On crops, livestock, fisheries, irrigation, technologies, production and more.
Impact On gender equality, women’s agency, social inclusion, empowerment, and evidence on what drives equitable and inclusive agri-food systems.
Landscapes and biodiversity On land, landscapes, forests and forestry, biodiversity, ecosystems, ecology and more.
Nutrition and health On nutrition, malnutrition and overnutrition as well as health, diets, diseases and more.
Social Inclusion On inclusion, social classes, social groups, social participation, social protection, Indigenous peoples and more.
Magazine or Press item La spiruline une algue riche en protéines author(s) Technical Centre for Agricultural and Rural Cooperation from Technical Centre for Agricultural and Rural Cooperation (CTA) permalink open published in 1994 themes Nutrition and health Youth Institutions and norms citation CTA. 1994. La spiruline une algue riche en protéines. Spore 51. CTA, Wageningen, The Netherlands. Publications and datasets provided via GARDIAN Abstract La spiruline contient autant de roteines qu'un oeuf. Elle renerme des oligo-éléments et des vitamines, dont la précieuse B 12, rarissime dans les végétaux. Elle possède un rendement protéinique supérieur à celui du soja.Cette plante miracle... Open original