Crops and technologies On crops, livestock, fisheries, irrigation, technologies, production and more.
Impact On gender equality, women’s agency, social inclusion, empowerment, and evidence on what drives equitable and inclusive agri-food systems.
Landscapes and biodiversity On land, landscapes, forests and forestry, biodiversity, ecosystems, ecology and more.
Nutrition and health On nutrition, malnutrition and overnutrition as well as health, diets, diseases and more.
Social Inclusion On inclusion, social classes, social groups, social participation, social protection, Indigenous peoples and more.
Magazine or Press item Le potentiel de la soie en Afrique author(s) Technical Centre for Agricultural and Rural Cooperation from Technical Centre for Agricultural and Rural Cooperation (CTA) permalink open published in 1996 themes Markets and value chains Youth citation CTA. 1996. Le potentiel de la soie en Afrique. Spore 61. CTA, Wageningen, The Netherlands. Publications and datasets provided via GARDIAN Abstract La soie évoque irrésistiblement l'Asie, en particulier la Chine qui en produit depuis 4 500 ans. La demande croissante de ces dernières années ouvre des possibilités de production dans d'autres parties du monde, y compris en Afrique. Cependant... Open original