Report

Mini-massive open online course (MOOC) on food environments for healthy sustainable diets, co-developed by A4NH researchers and partners

author(s) CGIAR Research Program on Agriculture for Nutrition and Health
from CGIAR - Research Programs and Platforms
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citation

CGIAR Research Program on Agriculture for Nutrition and Health. 2021. Mini-massive open online course (MOOC) on food environments for healthy sustainable diets, co-developed by A4NH researchers and partners. Reported in Agriculture for Nutrition and Health Annual Report 2021. Policy.
Mini-massive open online course (MOOC) on food environments for healthy sustainable diets, co-developed by A4NH researchers and partners

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Abstract

The course is designed for professionals from government, ministries and NGOs who are aware of the need for food environment interventions.

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