Crops and technologies On crops, livestock, fisheries, irrigation, technologies, production and more.
Impact On gender equality, women’s agency, social inclusion, empowerment, and evidence on what drives equitable and inclusive agri-food systems.
Landscapes and biodiversity On land, landscapes, forests and forestry, biodiversity, ecosystems, ecology and more.
Nutrition and health On nutrition, malnutrition and overnutrition as well as health, diets, diseases and more.
Social Inclusion On inclusion, social classes, social groups, social participation, social protection, Indigenous peoples and more.
Magazine or Press item Mushroom growing author(s) Technical Centre for Agricultural and Rural Cooperation from Technical Centre for Agricultural and Rural Cooperation (CTA) permalink open published in 1988 themes Nutrition and health Social Inclusion citation CTA. 1988. Mushroom growing. Spore 13. CTA, Wageningen, The Netherlands. Publications and datasets provided via GARDIAN Abstract Edible mushrooms can be easily produced in developing countries without sophisticated techniques. In fact, mushrooms grow well on a variety of substrates made of straw or vegetable residues. Furthermore, growing techniques are both simple and... Open original