citation
Keating, B., Echeverria, R., Meinke, H., Dinesh, D., Scholes, M., & Tasse, A. (2023). A New Vision for Leadership in Food Systems Research. In B. Campbell, P. Thornton, A. Loboguerrero, D. Dinesh, & A. Nowak (Eds.), Transforming Food Systems Under Climate Change through Innovation (pp. 209-218). Cambridge: Cambridge University Press. doi:10.1017/9781009227216.018