Dataset / Tabular

Nutritional evaluation and consumer preference of legume in Eastern Zambia

author(s) Alamu, Oladeji - Ibironke Popoola
from International Institute of Tropical Agriculture (IITA)
permalink open
themes
regions
  • Southern Africa
  • Sub-Saharan Africa
  • Africa
  • World
  • Eastern Africa
citation

Alamu, Oladeji; Ibironke Popoola, 'Nutritional evaluation and consumer preference of legume in Eastern Zambia', International Institute of Tropical Agriculture (IITA), 2016

Publications and datasets provided via GARDIAN

Abstract

The SIMLEZA project tested a range of improved technologies such as conservation agriculture (CA), soybean agronomy, improved and stress-tolerant germplasm, maize-legume systems, inoculum and improved utilization of legume products with farmers

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