Magazine or Press item

The progress of processing

author(s) Technical Centre for Agricultural and Rural Cooperation
from Technical Centre for Agricultural and Rural Cooperation (CTA)
permalink open
themes
regions
  • Eastern Africa
  • Sub-Saharan Africa
  • Africa
  • World
citation

CTA. 2001. The progress of processing. Spore 92. CTA, Wageningen, The Netherlands.

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Abstract

Assessment of the small-scale food processing subsector in Tanzania and Uganda
Study report
By H M Dietz, S Matee & W Ssali, CTA, 2000. 76 pp.
ISBN 92 9081 232X
Type of publication: study report
CTA number 1020. 5 credit points

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