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Scientific Publication

Review of Genetically modified crops in Africa: Economic and policy lessons from countries south of the Sahara, ed. by José Benjamin Falck-Zepeda, Guillaume P. Gruère, and Idah, Sithole-Niang

author(s) Obayelu, A. E.
from International Food Policy Research Institute (IFPRI)
permalink open
themes
regions
  • Eastern Africa
  • Sub-Saharan Africa
  • Africa
  • World
  • Southern Africa
citation

Obayelu, A. E. 2014. Review of Genetically modified crops in Africa: Economic and policy lessons from countries south of the Sahara, ed. by José Benjamin Falck-Zepeda, Guillaume P. Gruère, and Idah, Sithole-Niang. Washington, DC: International Food Policy Research Institute (IFPRI), 2013, Pp. 244. Journal of Agricultural Science 6(4): 205-206. https://doi.org/10.5539/jas.v6n4p205

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Abstract

In this new book, Genetically Modified Crops in Africa: Economic and Policy Lessons from Countries South of the Shara, José Falck-Zepeda, Guillaume Gruère, and Idah Sithole-Niang present us the case of various hindrance and the feelings of farmers / government towards genetically modified crop technology while at this same time provide scientific evidence for the safe adaptation with the view of significantly increasing the agricultural value in Africa.

Open original