Crops and technologies On crops, livestock, fisheries, irrigation, technologies, production and more.
Impact On gender equality, women’s agency, social inclusion, empowerment, and evidence on what drives equitable and inclusive agri-food systems.
Landscapes and biodiversity On land, landscapes, forests and forestry, biodiversity, ecosystems, ecology and more.
Nutrition and health On nutrition, malnutrition and overnutrition as well as health, diets, diseases and more.
Social Inclusion On inclusion, social classes, social groups, social participation, social protection, Indigenous peoples and more.
Other Saving the food value chain amid Covid lockdown author(s) Sekhara Rao N., Chandra - Kumar, Anjani from International Food Policy Research Institute (IFPRI) permalink open published in 2020 themes Nutrition and health Social Inclusion regions Southern Asia Asia World citation Sekhara Rao N., Chandra; and Kumar, Anjani. 2020. Saving the food value chain amid Covid lockdown. The Hindu Business Line. First published on April 2, 2020. https://www.thehindubusinessline.com/opinion/saving-the-food-value-chai… Publications and datasets provided via GARDIAN Abstract Disruptions in the food value chain are becoming visible now. The government needs to recognise that ensuring adequate food and nutrition for the population is as essential as providing health services. Open original