Scientific Publication
Food policy in 2015-2016: Reshaping the global food system for sustainable development
Fan, Shenggen. 2016. Food policy in 2015-2016: Reshaping the global food system for sustainable development. In 2016 Global Food Policy Report. Chapter 1. Pp. 1-11. Washington, DC: International Food Policy Research Institute (IFPRI). https://hdl.handle.net/10568/147646