Technology addresses gender inequality in wheat farming
Male and female farmers in Ethiopia and India face different challenges to accessing new wheat varieties, discovers CIMMYT researchers.
Despite the development of improved wheat varieties with increased productivity, farming systems in the Global South are still marred by inequitable access based on gender and other social characteristics.
At the International Maize and Wheat Improvement Center (CIMMYT), scientists present a case for wheat varietal improvement programs to include gender-sensitive technology development, dissemination and evaluation in order to remove barriers for women, poor and marginalized farmers.
Focusing on Ethiopia and India due to their large wheat economies and challenges with inequality, researchers assessed the barriers preventing male and female smallholders from using modern wheat varieties. Issues covered through evaluation could include wheat varietal trait preferences, adoption of technology, and decision-making and labor-use changes associated with new varieties.