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Scientific Publication Bioavailability of iron, zinc, and provitamin A carotenoids in biofortified staple crops author(s) La Frano, Michael R - De Moura, Fabiana F - Boy, Erick - Lönnerdal, Bo - Burri, Betty J from International Food Policy Research Institute (IFPRI) permalink open published in 2014 themes Social Inclusion citation La Frano, Michael R et al., 'Bioavailability of iron, zinc, and provitamin A carotenoids in biofortified staple crops', Nutrition Reviews, vol. 72(5), pp. 289-307, Oxford University Press (OUP), 2014 Publications and datasets provided via GARDIAN Abstract PR Open original
