Scientific Publication

Composition chimique et qualite proteique des tourteaux de graines de coton de la Tanzanie

author(s) Jagadi, M.M. - Rundgren, M. - Ogle, R.B.
from International Livestock Research Institute (ILRI)
permalink open
themes
regions
  • Africa
  • World
  • Eastern Africa
  • Sub-Saharan Africa
citation

CIPEA Bulletin;28

Publications and datasets provided via GARDIAN

Abstract

Determines the effects of area of origin and processing method on the chemical composition and protein quality of Tanzanian cottonseed expeller cakes.

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