Scientific Publication

The degradability of fruits and leaves of browses and the effects of associative supplementation with browses and oilseed cake on the utilization of teff straw

author(s) Nsahlai, I.V. - Osuji, P.O. - Umunna, N.N.
from International Livestock Research Institute (ILRI)
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Nsahlai, I.V., Osuji, P.O. and Umunna, N.N. 1995. The degradability of fruits and leaves of browses and the effects of associative supplementation with browses and oilseed cake on the utilization of teff straw. Animal Science 61: 539-544.

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