Magazine or Press item

Food crises in the Sahel

Abstract

Preventing food crises in the Sahel: Ten years of network experience in action. 1985 - 1995. Edited by J Egg and J-J Gabas. 1997.
200 pp. ISBN 92 64 15406 X
OECD Publications
2 rue André-Pascal, 75775
Paris Cedex 16
France.
Website: http://www.o