Book / Monograph

Guide to on-site wastewater management for industrial and commercial establishments and other institutions: guide for hotel and restaurant owners and managers in Kurunegala, Sri Lanka

author(s) Dissanayake, Priyanka - Tennakoon, M.
from International Water Management Institute (IWMI)
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themes
regions
  • South-Eastern Asia
  • Asia
  • World
  • Southern Asia
citation

Dissanayake, Priyanka; Tennakoon, M. 2008. Guide to on-site wastewater management for industrial and commercial establishments and other institutions: guide for hotel and restaurant owners and managers in Kurunegala, Sri Lanka. Colombo, Sri Lanka: International Water Management Institute (IWMI). 31p. (Wastewater Agriculture and Sanitation for Poverty Alleviation in Asia (WASPA Asia)) doi: http://dx.doi.org/10.5337/2011.0017
Guide to on-site wastewater management for industrial and commercial establishments and other institutions: guide for hotel and restaurant owners and managers in Kurunegala, Sri Lanka

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Abstract

Wastewater Agriculture and Sanitation for Poverty Alleviation in Asia (WASPA Asia)

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