Inclusive food system transformations for healthy diets: National experiences with a global challenge

Abstract

The CGIAR Research Program on Agriculture for Nutrition and Health (A4NH) is dedicated to the realization of Sustainable Development Goals 2 and 3, as coordinated by the United Nations and agreed to by member countries. These goals include objectives to: end hunger, achieve food security and improved nutrition, promote sustainable agriculture, ensure healthy lives, and promote well-being for all at all ages.