Dataset / Tabular

Replication Data for: Population, temperature and feeding rate effects on individual feed efficiency in European sea bass (Dicentrarchus labrax)

Abstract

200 European sea bass from three wild populations, Atlantic , West Mediterranean and East Mediterranean, were reared individually at two temperatures, 18°C and 24°C. Their bodyweight gain and feed intake were measured at six different feeding rates, from ad libitum down to fasting.