Brief

Safety Certified Free-Range Duck Supply Chains Enhance both Public Health and Livelihoods

Abstract

Key Findings presented in this briefing are:  Innovative traceability mechanisms improve market access and incentives to invest in food product quality Consumer demand indicates that free-range duck from certified supply chains would be well received in Ho Chi Minh City Premia for local varieties and health status suggest that these systems can be privately financed, contributing to self-directed poverty reduction