Scientific Publication

ß-carotene–rich orange-fleshed sweet potato improves the vitamin A status of primary school children assessed with the modified-relative-dose-response test

author(s) van Jaarsveld P.J - Faber M - Tanumihardjo S.A - Nestel Penelope - Lombard C.J - Spinnler Benadé A.J
from International Food Policy Research Institute (IFPRI)
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themes
regions
  • Africa
  • World
citation

van Jaarsveld P.J et al., 'ß-carotene–rich orange-fleshed sweet potato improves the vitamin A status of primary school children assessed with the modified-relative-dose-response test', American Journal Clinical Nutrition 2005; 81:1080 –7., 2006

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