Scientific Publication

Sweetpotato post-harvest assessment: experiences from East Africa. Chapter 4.The use of consumer tests and trained taste panels to assess sensory characteristics

author(s) Rees, D.. - Kapinga, R.E.. - Rwiza, E.J.. - Tomlins, K.I.. - Ndengello, T.. - Amour, R.
from UK Foreign, Commonwealth & Development Office (FCDO)
permalink open
themes
regions
  • Eastern Africa
  • Sub-Saharan Africa
  • Africa
  • World
citation

Rees, D., van Oirschot, Q., Kapinga, R. (eds) (2003) Sweetpotato post-harvest assessment: experiences from East Africa, Natural Resources Institute, Chatham, UK, ISBN: 0 85954 548 2, pp.37-49

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