Theory of change for the chicken value chain in Kenya developed for the CGIAR Initiative on Sustainable Animal Productivity for Livelihoods, Nutrition and Gender Inclusion

author(s) Yitayih, Mulugeta - Poole, Elizabeth J. - Ouko, Edward - Esatu, Wondmeneh - Getachew, Fasil - Geremew, Kumlachew - Girma, Mekonnen - Yemane, Tsion - Ochieng, Laurence - Marshall, Karen - Dessie, Tadelle

from CGIAR - Consortium of International Agricultural Research Centers

permalink open

published in 2023

themes

Nutrition and health
Social Inclusion

regions

Africa
World
Eastern Africa
Sub-Saharan Africa

citation

Yitayih, M., Poole, J., Ouko, O., Esatu, W., Getachew, F., Geremew, K., Girma, M., Yemane, T., Laurence, O., Marshall, K. and Dessie, T. 2023. Theory of change for the chicken value chain in Kenya developed for the CGIAR Initiative on Sustainable Animal Productivity for Livelihoods, Nutrition and Gender Inclusion. Nairobi, Kenya: ILRI.