Theory of change for the pig value chain in Uganda, developed for the CGIAR Initiative Sustainable Animal Productivity for Livelihoods, Nutrition and Gender Inclusion

author(s) Ouma, Emily A. - Marshall, Karen - Johnson, N. - Oba, Peter - Dione, Michel M. - Lukuyu, Ben A. - Njuguna-Mungai, Esther - Notenbaert, An Maria Omer - Buono, Nicoletta - Peters, Michael - Hoek, R. van der - Ahumuza, Ronnie - Rekik, Mourad - Baltenweck, Isabelle

from Bioversity-CIAT Alliance

permalink open

published in 2023

themes

Nutrition and health
Social Inclusion

regions

Africa
World
Eastern Africa
Sub-Saharan Africa

citation

Ouma, E., Marshall, K., Johnson, N., Oba, P., Dione, M., Lukuyu, B., Mungai-Njuguna, E., Notenbaert, A., Buono, N., Peters, M., Van der Hoek, R., Ahumuza, R., Mourad, R. and Bal-tenweck, I. 2023. Theory of change for the pig value chain in Uganda, developed for the CGIAR Initiative Sustainable Animal Productivity for Livelihoods, Nutrition and Gender Inclusion. Nairobi, Kenya: ILRI.