Brief

Transforming food systems in Kenya for a new era of growth and prosperity: Research-based recommendations for the new government

author(s) Breisinger, Clemens - Karugia, Joseph - Keenan, Michael - Mbuthia, Juneweenex
from International Food Policy Research Institute (IFPRI)
permalink open
themes
regions
  • Eastern Africa
  • Sub-Saharan Africa
  • Africa
  • World
citation

Breisinger, Clemens et al., 'Transforming food systems in Kenya for a new era of growth and prosperity: Research-based recommendations for the new government', International Food Policy Research Institute, Washington, DC, 2022

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Abstract

The new Kenyan government faces a complex domestic and global environment, and it is widely expected to address key food and agricultural challenges with a new set of policies and programs. This policy brief presents key recommendations from a forthcoming book, Food Systems Transformation in Kenya: Lessons from the Past and Policy Options for the Future, which provides research-based “food for thought and action” to support the Kenyan government’s efforts to improve food security.

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