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Scientific Publication Varietal Differences in Properties Among High Amylose Rice Starches author(s) Juliano, B. O.; - Villareal, R. M - Perez, C. M - Villareal, C. P - Takeda, Y - Hizukuri, S.; from International Rice Research Institute (IRRI) permalink open published in 1987 themes Crops and technologies Social Inclusion citation Juliano, B. O.; et al., 'Varietal Differences in Properties Among High Amylose Rice Starches', Starch - Stärke, vol. 39(11), pp. 390-393, Wiley, 1987 Publications and datasets provided via GARDIAN Abstract German Summary Open original