Women and Youth in Agriculture in the Southern African Development Community (SADC) Region

Abstract

The recent symposium was a truly empowering and enriching experience for all participants,
showcasing a remarkable diversity of profiles, topics, talents, and commitments within the
agricultural sector in the SADC region. This symposium brought together a wide range of
stakeholders, including young farmers, experienced entrepreneurs, researchers, and
government representatives, creating a dynamic platform for interaction and collaboration.
Participants unanimously agreed on the significant benefits of the event, highlighting the
valuable insights, techniques, and inspiration gained, which they plan to apply to their
businesses or projects. The stories and experiences shared deeply inspired many attendees,
while others acquired detailed knowledge about new practices and innovative approaches.
Described as "a success" by all, the workshop stood out for its diversity, quality, intensity,
and depth of discussions and presentations. Key topics included indigenous crops and
knowledge systems, dairy farming, the cashew business, beekeeping, aquaculture,
mushroom farming, organic agriculture, and the importance of mentorship in farming.
Additionally, the event underscored the crucial role of women in agriculture and the
potential of youth in driving sector innovation. The following report presents a summary of
the workshop's key discussions, insights, and recommendations, aimed at fostering a vibrant
community of agricultural innovators and entrepreneurs across the SADC region