Publications

Mbosso, C., Berthe Niang, A., Mohamadou, Y., Padulosi, S., Sidibe, A., & Meldrum G. (2018). Mémoire de recherche: La chaine de valeur et le potentiel de marché du voandzou « Tiganikourou » pour renforcer la résilience climatique, la sécurité alimentaire et les revenus des femmes au Mali. Rome (Italy): Bioversity International, 4 p.

Grabowski, P.P., Djenontin, I., Zulu, L., Kamoto, J., Kampanje-Phiri, J., Darkwah, A., ... & Fischer, G. (2020). Gender-and youth-sensitive data collection tools to support decision making for inclusive sustainable agricultural intensification. International Journal of Agricultural Sustainability, 1-17.

Dillon, Andrew; Gill, Joshua, 'The gender-differentiated impact of climate variability on production possibilities: Evidence from cereal production in Mali', In Enhancing women’s assets to manage risk under climate change: Potential for group-based approaches. Ringler, Claudia; Quisumbing, Agnes R.; Bryan, Elizabeth; Meinzen-Dick, Ruth Suseela, Eds. 2014. Pp. 33-35, International Food Policy Research Institute (IFPRI), Washington, D.C., 2014

Ward, N.. 2015. Changing the climate : Why gender matters to achieving equitable sustainable development. : 4p. Gender Climate Brief No. 2. Bogor, Indonesia: Center for International Forestry Research (CIFOR).

BMGF_Aquaculture: increasing income, diversifying diets, and empowering women in Bangladesh and Nigeria_1st Milestone Report. WorldFish. Donor Report

Marshall, K., de Haan, N. and Galiè, A. 2019. Integrating gender considerations into livestock genetic improvement programs in low to middle income countries. Proceedings of the 23rd Conference of the Association for the Advancement of Animal Breeding and Genetics, Armidale, Australia, 27 October – 1 November 2019. Armidale, Australia: AAABG: 171-174.

Van den Bold, Mara et al., 'Can integrated agriculture-nutrition programs change gender norms on land and asset ownership? Evidence from Burkina Faso', International Food Policy Research Institute (IFPRI), Washington, D.C., 2013

Mbosso, C.; Berthe Niang, A.; Mohamadou, Y.; Padulosi, S.; Sidibe, A.; Meldrum, G. (2018). Mémoire de recherche: La chaine de valeur et le potentiel de marché du fonio « Fini » pour renforcer la résilience climatique, la sécurité alimentaire et les revenus des femmes au Mali. Rome (Italy): Bioversity International, 4 p.

Adetonah, S.S. (2016). Factors affecting the diffusion of the innovations by gender in cowpea value chains in West Africa. Poster: Sustainable grain legume systems for food income and nutritional security in a rapidly changing climate. Pan African Grain Legumes and World Cowpea, 28 February - 4th March, Livingstone, Zambia

Bandiaky, S., Tiani, A.M. 2010. Genre, représentation et participation dans la gestion décentralisée des forêts: études de cas du Cameroun et du Sénégal . In: German, L.A., Karsenty, A. and Tiani, A. (eds.). Gouvernant les forêts africaines à l’ère de la mondialisation. :157-174. Bogor, Indonesia, Center for International Forestry Research (CIFOR). ISBN: 978-602-8693-17-2..

Debevec, Liza; Compaore-Sawadogo, E. M. F. W.; Somda-Kabore, Letisia Rolande; Kando, Adeline Dorothee. 2019. Guide pratique. L’approche participative pour une gestion plus inclusive et durable des ressources en eau a travers les Comites Locaux de l’Eau, etape par etape: theorie, methodologie et exemples. In French. [A participatory approach for more inclusive and sustainable management of water resources through the local water committees, step by step: theory, methodology and examples] Colombo, Sri Lanka: International Water Management Institute (IWMI).. 48p. doi: 10.5337/2019.217

Balana,Bedru; Appoh, Richard; Addy,Paulina S.; Ashitei, Gideon; Odonkor, Elsie; Nimoh, Fred;2016. Comment l’accès des femmes aux petits réservoirs d’eau peut-il améliorer les moyens de subsistance des ménages dans le nord du Ghana.Colombo, Sri Lanka: International Water Management Institute (IWMI).CGIAR Research Program on Water, Land and Ecosystems (WLE).4p.WLE BRIEFING SERIES NO. 10

Kennedy, Gina et al., 'Food groups associated with a composite measure of probability of adequate intake of 11 micronutrients in the diets of women in urban Mali', Journal of Nutrition 140(11): 2070S-2078S, 2010

Bandiaky, S., Tiani, A.M. 2010. Gendered representation and participation in decentralized forest management: case studies from Cameroon and Senegal . In: German, L.A., Karsenty, A., and Tiani, A.M. (eds.). Governing Africa's forest in a globalized world. :144-159. London, UK, Earthscan Publications. ISBN: 9781844077564..

Yokying, Phanwin; Lambrecht, Isabel, 'Landownership and the gender gap in agriculture: Disappointing insights from Northern Ghana', International Food Policy Research Institute, Washington, DC, 2019

Karambiri M.; Elias, E.; Vinceti, V. -2014-Making research gender-responsive in Burkina Faso: diary of a shea tree- -Bioversity International-1 p.--

Thomas, Tim et al., 'Climate change, gender, and nutrition: Support to USAID programs in Nigeria', International Food Policy Research Institute (IFPRI), Washington, D.C, 2017

Bentley, Jeffery; Olanrewaju, Adetunji; Madu, Tessy;Olaosebikan, Olamide.2016. Cassava Monitoring Survey: Nigerian farmers’ preferences for varieties by gender and region, with reference to seed dissemination. Ibadan, NG.: International Institute of Tropical Agriculture (IITA). 88p.

Bentley, J., Olanrewaju, A., Madu, T., Olaosebikan, O., Abdoulaye, T., Assfaw Wossen, T., ... & Tokula, M. (2017). Cassava farmers' preferences for varieties and seed dissemination system in Nigeria: gender and regional perspectives. IITA Monograph, Ibadan: IITA

Tegbaru, A., Menkir, A., Baco, M. N., Idrisou, L., Sissoko, D., Eyitayo, A. O., Abate, T., & Tahirou, A. (2020). Addressing gendered varietal and trait preferences in West African maize. *World Development Perspectives*, 20, 100268. https://doi.org/10.1016/j.wdp.2020.100268