Scientific Publication
Evaluation of atoxigenic isolates of Aspergillus flavus as potential biocontrol agents for aflatoxin in maize
Atehnkeng, J., Ojiambo, P.S., Ikotun, T., Sikora, R.A., Cotty, P.J. & Bandyopadhyay, R. (2008). Evaluation of atoxigenic isolates of Aspergillus flavus as potential biocontrol agents for aflatoxin in maize. Food Additives and Contaminants, 25(10), 1264-1271.