Publications

Grace, D., Bett, B., Cook, E., Lam, S., MacMillan, S., Masudi, P., Mispiratceguy, M., Ha Thi Thanh Nguyen, Hung Nguyen-Viet, Patel, E., Slater, A., Staal, S. and Thomas, L. 2024. Eating wild animals: Rewards, risks and recommendations. Nairobi, Kenya: ILRI.

Rodarte, K.A., Fair, J.M., Bett, B.K., Kerfua, S.D., Fasina, F.O. and Bartlow, A.W. 2023. A scoping review of zoonotic parasites and pathogens associated with abattoirs in Eastern Africa and recommendations for abattoirs as disease surveillance sites. Frontiers in Public Health 11: 1194964.

Cook, E., Mengele, I., Motto, S., Bwatota, S., Shallangwa, B.Z., Hernandez-Castro, L., Shirima, G. and Bronsvoort, M. 2022. Epidemiology and genetic associations of key zoonoses in small-holder dairy cattle in Tanzania. Presented at the Nelson Mandela African Institute of Science and Technology, Arusha, Tanzania, 26 September 2022. Nairobi, Kenya: ILRI.

Songe, M. and Knight-Jones, T. 2016. Food safety advisory meeting report. Nairobi, Kenya: ILRI.

Ramrajh, S. 2012. Participatory risk assessment for harvesting of impala (Aepyceros melampus) and the distribution of by-products. MMedVet dissertation. Pretoria, South Africa: University of Pretoria.