Publications

Kondylis, Florence et al., 'Do female instructors reduce gender bias in diffusion of sustainable land management techniques?', World Development, vol. 78, pp. 436-449, Elsevier BV, 2016

Tankari, Mahamadou, 'Gender parity and inorganic fertilizer technology adoption in farm households: Evidence from Niger', In Fostering transformation and growth in Niger’s agricultural sector, eds. Fleur Stephanie Wouterse and Ousmane Badiane. 2018. Chapter 5, Pp. 99-115, Wageningen Academic Publishers, Netherlands, 2018

Dina Najjar, Bipasha Baruah, Aman Garhi. (31/3/2019). Women, irrigation and social norms in Egypt: “The more things change, the more they stay the same? ”. Montreal, Canada: McGill University, Institute for the Study of International Development (McGill-ISID)

Boubaker Dhehibi, Hassnain Shah, Anam Riaz. (16/12/2015). Trainees’ appraisal performance (post-training): training of women master trainers on value addition of fruits and vegetables(tools)

El Azzazy, M. et al. (2018). Improving the livelihoods and wellbeing of women fish retailers: Success stories from the STREAMS project in Egypt. Penang, Malaysia: CGIAR Research Program on Fish Agri-Food Systems. Booklet: FISH-2018-14

Tang, Alice M et al., 'Determining a Global Mid-Upper Arm Circumference Cutoff to Assess Underweight in Adults (Men and Nonpregnant Women)', FHI 360, Washington, D.C., 2017

Gebrezgabher S; Amewu S; Njenga M, 'Adoption and Economic Impact of Briquettes as Cooking Fuel: The Case of Women Fish Smokers in Ghana', 2018

Okojie, Christiana et al., 'Institutional environment and access to microfinance by self-employed women in the rural areas of Edo state', International Food Policy Research Institute (IFPRI), Abuja, Nigeria, 2010

Blom, F. (2020). Equal and inclusive opportunity to access and use of ICT-based crop extension services for farm-level actors in Rwanda: a case study of the ICT4BXW project. Wageningen, The Netherlands: Wageningen University and Research Center, (85 p.).

HarvestPlus, 'Scaling up biofortified crops and foods for healthier, inclusive, and resilient food systems: Calls to action for the UN Food Systems and Tokyo Nutrition for Growth Summits', International Food Policy Research Institute, Washington, DC, 2021

Ouma, Emily A., Naggujja, Janet, Lutakome, Pius, Wandera, Noah, and Busingye, Barbara. 2021. Strengthening entrepreneurial and business capacities of women and youth-led businesses in the pig value in Uganda. Poster for the Uganda MorePork Project Virtual Stakeholder Meeting, 11 October 2021. Kampala: ILRI.

Jat, S.L et al., 'Participatory innovation platform on potential yield realization of maize-based cropping systems in Punjab and Haryana', ICAR-Indian Institute of Maize Research, 2021

Fagandini Ruiz, F.; Bazile, D.; Drucker, A.G.; Tapia, M.; Chura, D. (2020) Geographical distribution of quinoa crop wild relatives in the Peruvian Andes: a participatory mapping initiative. Environment, Development and Sustainability, Online first paper (16 July 2020). ISSN: 1387-585X

Espérance Zossou, Kazuki Saito, Alidou Assouma-Imorou, Kokou Ahouanton & Bitrus Dawi Tarfa. (2020). Participatory diagnostic for scaling a decision support tool for rice crop management in northern Nigeria, Development in Practice, DOI: 10.1080/09614524.2020.1770699

Flintan, F. 2012. Participatory rangeland resource mapping as a valuable tool for village land use planning in Tanzania. Rangelands 2. Rome, Italy: International Land Coalition.

Tegegne, A., Mekasha, Y. and Dubale, T. 2016. Participatory evaluation of cattle fattening innovations of smallholder farmers in Gamogofa zone of southern Ethiopia. Poster prepared for the Tropentag 2016 Conference on Solidarity in a Competing World—Fair Use of Resources, Vienna, Austria, 19–21 September 2016. Nairobi, Kenya: ILRI.

Souriya, M., Inthavong, P., Khamlome, B., Somvilay, V. and Phimphachanhvongsod, V. 2011. A participatory ecohealth study of smallholder pig system in lowland and upland of Lao PDR. Presented at the EcoZd annual meeting, Bangkok, Thailand, 10-13 December 2011. Vientiane, Lao PDR: Department of Livestock and Fisheries.

Tovar-Soto, A et al., 'Anatomical changes on barley roots (Hordeum vulgare L.) induced by Cactodera Galinsogae', Agrociencia, vol. 41, Colegio de Postgraduados, 2007

Dorward P, Clarkson G, Stern R. 2017. Servicios Integrados Participativos de Clima para la Agricultura (PICSA): Manual de campo - Una guía detallada sobre el uso de PICSA con agricultores, paso por paso. Cali, Colombia: CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS).

Yemiru, T., Roos, A., Campbell, B.M., Bohlin, F. 2010. Forest incomes and poverty alleviation under participatory forest management in the Bale Highlands, Southern Ethiopia . International Forestry Review 12 (1) :66-77. ISSN: 1465-5489.