Scientific Publication
Staphylococcus aureus—A foodborne pathogen: Epidemiology, detection, characterization, prevention, and control: An overview
Grace, D. and Fetsch, A. 2018. Staphylococcus aureus—A foodborne pathogen: Epidemiology, detection, characterization, prevention, and control: An overview. In: Fetsch, A. (ed), Staphylococcus aureus. Amsterdam, Netherlands: Elsevier: 3–8.