![Acceptability of cavies rearing by women as a source of protein and key micronutrients and as a source of income: A qualitative study conducted in the Saboba and Gushegu districts of the northern region of Ghana](/sites/default/files/styles/wide/public/cover-image/retrieve%26filename%3D31fb55a2363dc748c1c1e590cab408a0.jpg?itok=tbrKSkPT)
Report
Acceptability of cavies rearing by women as a source of protein and key micronutrients and as a source of income: A qualitative study conducted in the Saboba and Gushegu districts of the northern region of Ghana
Muizz Muktar, A.; Alhassan, M. 2022. Acceptability of cavies rearing by women as a source of protein and key micronutrients and as a source of income: A qualitative study conducted in the Saboba and Gushegu districts of the northern region of Ghana. International Potato Center. ISBN: 978-92-9060-646-8. 27 p.