Publications

Research in Veterinary Science;32: 106-112

Experimental Agriculture;34(3): 259-276

FAO World Animal Review;no. 77: 50-52

Dawson, Wayne; Singer, Stacy; Ismail, Abdelbagi, M. 2021. Plant-environment interactions in Africa - Solutions to the challenges of environmental change. Plant-Environment Interactions 2: 249-249

Perkins K, Huggins-Rao S, Hansen J, van Mossel J, Weighton L, Lynagh S, 2015. Interactive radio’s promising role in climate information services: Farm Radio International concept paper. CCAFS Working Paper no. 156. Copenhagen, Denmark: CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS).

Joseph JE, Rao KPC, Ngwira AR, Swai E, Rötter RP, Whitbread AM. 2021. Analysis of rainfall variability and trends for better climate risk management in the major agro-ecological zones in Tanzania. CCAFS Working Paper no. 363. Wageningen, the Netherlands: CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS)

Dang, T.T., Trinh, T.L., Li, Y., Jayaraman, D. 2020. Assessment of Bamboo Forest Ecosystem Services in Thanh Hoa Province, Viet Nam. INBAR Working Paper. International Bamboo and Rattan Organisation (INBAR). https://www.inbar.int/wp-content/uploads/2020/12/Dec-2020_Assessment-of-Bamboo-Forest-Ecosystem-Services-in-Thanh-Hoa.pdf

Dharmawan, A.H., Nuva, Sudaryanti, D.A., Prameswari, A.A., Amalia, R., Dermawan, A., Bizarani, B. 2018. Pengembangan bioenergi di Indonesia: Peluang dan tantangan kebijakan industri biodiesel. CIFOR Infobrief No. 227. Bogor, Indonesia: Center for International Forestry Research (CIFOR). https://doi.org/10.17528/cifor/006975

Ilboudo-Nébié, E.K., West, C.T. and Crane, T.A. 2020. Where's the map? Integrating ethnography with maps to understand the complementarity between pastoral mobility and border formation. Journal of Political Economy 27(1):795-818.

IWMI-Giriraj Amarnath, 'Monthly maximum flood inundation extent derived using MODIS 8-day 500m surface reflectance data for South East Asia (2014-Nov)', IWMI-Giriraj Amarnath, 2015

United Nations High Commissioner for Refugees (UNHCR), 'Protection Monitoring, 2020 (Guatemala)', 2021

CGIAR Research Program on Rice, 'Annual report 2015: CGIAR Research Program on Rice', CGIAR Research Program on Rice, 2016

Kroschel, J.; Alcazar, J.; Canedo, V.; Miethbauer, T.; Zegarra, O.; Cordoba, L.; Gamarra, C. 2013. Produccion de papa organica en la region andina del Peru: El manejo integrado de plagas lo hace posible. In: Henriquez, P.; Li Pun, H. (eds.). Innovaciones de impacto: Lecciones de la agricultura familiar en America Latina y el Caribe. San Jose (Costa Rica). Banco Interamericano de Desarrollo (BID); Instituto Interamericano de Cooperacion para la Agricultura (IICA). ISBN 978-92-9248-453-8. pp. 165-181.

Akinwale, T.E., Niniola, D.M., Abass, A., Shittu, T.A., Adebowale, A., Awoyale, W., ... & Eromosele, C.O. (2016). Screening of some cassava starches for their potential applications in custard and salad cream productions. Journal of Food Measurement and Characterization, 1-11.

Aighewi, B., Maroya, N., Asiedu, R., Aihebhoria, D., Balogun, M. & Mignouna, D. (2020). Seed yam production from whole tubers versus minisetts. Journal of Crop Improvement, 1-17.

Adegbola, R.O., Ayodeji, O., Awosusi, O., Atiri, G. & Kumar, P.L. (2013). First report of banana bunchy top virus in banana and plantain (Musa spp.) in Nigeria. Plant Disease, 97(2), 290-290.

Kura, Y. et al. (2014). Redistribution of water use and benefits among hydropower affected communities in Lao PDR. Water Resources and Rural Development, online first 28 September

Dey, M.M. et al. (2013). Change and diversity in smallholder rice-fish systems: Recent evidence and policy lessons from Bangladesh. Food Policy, 43: 108-117

WorldFish Center (2006). Japan and the WorldFish Center : partnership safeguards natural resources and promotes rural development. WorldFish Center. Penang. 7 p

CGIAR Research Program on Climate Change, Agriculture and Food Security. 2018. This study investigates the cost of increasing dietary diversity for livestock producers who minimize the cost of supplying nutrients to animals. Reported in Climate Change, Agriculture and Food Security Annual Report 2018. Innovations.