Scientific Publication
Onabanjo, O.O., Maziya-Dixon, B., Oguntona, C.R.B., Olayiwola, I.O., Oguntona, E.B. & Dixon, A.G.O. (2010). Iron bioavailability and utilization in rats fed cassava-based complementary diets. . In: Proceedings of 10th ISTRC-AB symposium in Mozambique: root and tuber crops for poverty alleviation through science and technology for sustainable development, (p. 454-456), 8-12 October, Maputo.