Dirro Gracious M. et al., 'Women’s empowerment in agriculture and agricultural productivity: Evidence from rural maize farmer households in western Kenya', PLOS One 13, IFPRI, 2018
T.F. Bocher et al., 'Do Market-oriented Engendered Agriculture-health Interventions Affect Household Nutrition Outcomes: Evidence from an Orange-fleshed Sweetpotato Project in Rwanda', Ecology of Food and Nutrition, pp.1-20, Informa UK Limited, 2020
Danika Kleiber, Philippa Cohen, Cynthia McDougall, Chelcia Gomese. (31/3/2019). Integrating gender in Pacific coastal fisheries research: The Pathways project. Women in Fisheries Information Bulletin, 29
Arimond Mary et al., 'Local foods can meet micronutrient needs for women in urban Burkina Faso, but only if rarely consumed micronutrient-dense foods are included in daily diets: A linear programming exercise', Maternal & Child Nutrition 14, IFPRI, 2017
Ambler Kate,Jones Kelly M.,O'Sullivan Michael, 'Facilitating women's access to an economic empowerment initiative: Evidence from Uganda', World Development 138+, IFPRI, 2021
Gilligan Daniel O. et al., 'Bargaining power, decision making, and biofortification: The role of gender in adoption of orange sweet potato in Uganda', Food Policy 95+, IFPRI, 2020
Jummai Yila, Esther Njuguna-Mungai, Patti Petesch, Millicent Liani, Dina Najjar. (9/3/2017). What unleashes innovations in the Legumes and Cereals farming Systems in the drylands: A gendered perspective
CIFOR. 2017. The West Africa Forest-Farm Interface Project (WAFFI) : Strengthening smallholder food security, income and gender equity within West Africa's forest-farm interface. Bogor, Indonesia: Center for International Forestry Research (CIFOR). http://dx.doi.org/10.17528/cifor/006420
Al-Haboby Azhr et al., 'The role of agriculture for economic development and gender in iraq: a computable general equilibrium model approach', The Journal of Developing Areas 50, IFPRI, 2016
Godquin Marie, 'Separate but equal? The gendered nature of social capital in rural Philippine communities', Journal of International Development 20, IFPRI, 2008
Orr, A and Tsusaka, T W and Kee-Tui, S H and Msere, H (2015) What do we mean by ‘women’s crops’? Commercialisation, gender, and the power to name. In: International Conference of Agricultural Economists (ICAE), August 8-14, 2015, Milan, Italy
Vandercasteelen Joachim et al., 'Labour, profitability and gender impacts of adopting row planting in Ethiopia', European Review of Agricultural Economics 45, IFPRI, 2018
A.N. Mbabu et al., 'Engendered orange-fleshed sweetpotato project planning, implementation, monitoring and evaluation: A learning kit. 2: Concept notes, proposals and logframe', p.95, International Potato Center, 2014
Nchanji, Eileen Bogweh. (2018). Pictorial snapshot of the different roles men and women play along the bean value chain in Africa. International Center for Tropical Agriculture (CIAT), Pan-Africa Bean Research Alliance - PABRA. 1 p.
Jariseta Zo Rambeloson et al., 'Comparison of estimates of the nutrient density of the diet of women and children in Uganda by Household Consumption and Expenditures Surveys (HCES) and 24-hour recall', Food & Nutrition Bulletin 33, IFPRI, 2012
Nchanji, Eileen Bogweh. (2018). The future of women and youths in the bean transformation agenda in Sub-Saharan Africa. International Center for Tropical Agriculture (CIAT), Pan-Africa Bean Research Alliance - PABRA. 1 p.