Scientific Publication
Safe Food, Fair Food: Participatory risk analysis for improving the safety of informally produced and marketed food in sub-Saharan Africa
Grace D, Makita K, Kang'ethe EK and Bonfoh B. 2010. Safe Food, Fair Food: Participatory risk analysis for improving the safety of informally produced and marketed food in sub-Saharan Africa. Revue Africaine de Santé et de Productions Animales 8(S): 3-11.