Publications

Revue de Geographie Alpine;88(4): 63-73

Small Ruminant Research;66(1-3): 291-294

Animal Feed Science and Technology;103(1-4): 29-39

Experimental Parasitology;77: 53-61

Ecological Economics;11(2): 153-161

Proceedings of the National Academy of Sciences of the USA;89: 5241-5245

Pender, J.L.; Gebremedhin, Berhanu; Haile, M., 'Livelihood strategies and land management practices in the highlands of Tigray', International Food Policy Research Institute, 2002

Zerbini, E.; Gebre-Wold, A., 'Output/input ratios in single and multipurpose cattle', Ethiopian Society of Animal Production, 1995

Smith, Vincent H; Glauber, Joseph, 'US agricultural policy: Implications on domestic and international food security', In World Agricultural Resources and Food Security. Volume 17 Frontiers of Economics and Globalization. A. Schmitz and T. Schmitz (eds). Chapter 8: pp. 125-142., Emerald Group Publishing Limited, U.K., 2017

Demmler, Kathrin; Ecker, Olivier; Qaim, Matin, 'Supermarket shopping and nutritional outcomes: A panel data analysis for urban Kenya', World Development, vol. 102, pp. 292-303, Elsevier BV, 2018

Gbegbelegbe, Sika et al., 'Ex‐ante evaluation of promising soybean innovations for sub‐Saharan Africa', Food and Energy Security, vol. 8(4), Wiley, 2019

Carr, Gemma et al., 'Integrating institutions into a socio-hydrological model: An example for water quality management in Burkina Faso', EGU21-11324, Copernicus GmbH, 2021

Zhang, Yumei et al., 'Evolution of agricultural support policies', In China and global food policy report 2022: Reforming agricultural support policy for transforming agrifood systems. Academy of Global Food Economics and Policy, China Agricultural University (AGFEP); China Academy for Rural Development, Zhejiang University (CARD); Centre for International Food and Agricultural Economics, Nanjing Agricultural University (CIFAE); Institute of Agricultural Economics and Development, Chinese Academy of Agricultural Sciences (IAED); International Food Policy Research Institute (IFPRI). Chapter 1, Pp. 2-12, 2022

Asiedu, R. (2003). Yams in West Africa: production and collaborative research. In Atelier national sur le developpement durable de la production et de la consommation de l'igname en Cote d'Ivoire. Abidjan, October 23-26. Association Ivoirienne des Sciences Agronomique (AISA) (p. 173-176).

CGIAR Program on Collective Action and Property Rights (CAPRi), 'Planning together for sustainable water resources management', In Resources, rights, and cooperation: A sourcebook on property rights and collective action for sustainable development, CGIAR Program on Collective Action and Property Rights (CAPRi). Strengthening Property Rights and Collective Action, Chapter 8, Pp. 281-285, International Food Policy Research Institute (IFPRI), Washington, DC, 2010

Menon, Purnima, 'From research to programmes', In Public health nutrition in developing countries, ed. Sheila Chander Vir. Chapter 40., Woodhead Publishing Limited, New Delhi, India, 2011

Molle, François; Mollinga, Peter P; Meinzen-Dick, Ruth Suseela, 'Water, politics and development', Water Alternatives 1(1): 1-6, 2008

Orden, David; Mullen, Kathleen; Cheng,, Fuzhi, 'Producer supports estimates: measurement issues with application to India', In Zhong, Funing; Fan, Shenggen; Wen, Simei. (eds.) 2005. Globalization and small farm-holders. Pp. 99-131, China Agricultural Publishing House, Beijing, China, 2005

Rosegrant, Mark; Meijer, Siet, 'Appropriate food policies and investments could reduce child malnutrition by 43% in 2020: symposium on feeding the world in the coming decades', Journal of Nutrition Supplement 132(11): 3437S-3440S, 2002

Smale, Melinda; Bellon, Mauricio R; Aguirre-Gómez, José Alfonso, 'Maize diversity, variety attributes, and farmers' choices in Southeastern Guanajuato, Mexico', Economic Development and Cultural Change 50(1): 201-225, 2001