Publications

Raman, A et al., 'Stability analysis of farmer participatory trials for conservation agriculture using mixed models', Field Crops Research, vol. 121(3), pp. 450-459, Elsevier BV, 2011

Yegbemey, R. N et al., 'Novel participatory indicators of sustainability reveal weaknesses of maize cropping in Benin', 2014

Cullen, B., Duncan, A. J., Snyder, K. and Ballantyne, P.G. 2011. Participatory video as a means of capturing community perspectives on rainwater management. Paper presented at the 3rd International Forum on Water and Food. Colombo, Sri Lanka: CGIAR Challenge Program on Water and Food.

Kristjanson, P.; Randolph, T.; Thornton, P.; Reid; Ryan, J. 2009. Using multiple objectives in participatory assessment of International Livestock Research: lessons learned. IN: Raitzer, D.A. (ed.); Norton, G.W. (ed.). 2009. Prioritizing agricultural research for development: experiences and lessons. CABI, Wallingford (UK): 102-115

Okoth, E.; Gallardo, C.; Macharia, J.M.; Baboon, K.; Lekolol, I.; Mijele, D.; Bishop, R.P. 2009. Participatory assessment of risk factors for African swine fever in western Kenya. IN: ISVEE 12: Proceedings of the 12th Symposium of the International Society for Veterinary Epidemiology and Economics, Durban, South Africa, Theme 2 - Investigation of determinants and distribution of disease: Determinants, Disease distribution & determinants. p. 483. Durban (South Africa): International Symposia for Veterinary Epidemiology and Economics (ISVEE).

Villamor G B et al., 'Assessing stakeholders' perceptions and values towards social-ecological systems using participatory methods', 2014

Akinifesi F K et al., 'Farmer participatory assessment of two researcher-managed'fertilizer tree systems' in southern Malawi', 2009

Dixit, S and Tewari, J C and Wani, S P and Vineela, C and Chaurasia, A K and Panchal, H B (2007) Participatory and conventional biodiversity assessments: creating awareness for better natural resource management. Annals of Arid Zone , 46 (2). pp. 197-204. ISSN 0570-1791

Rusinamhodzi, L.; Delve, Robert J. 2007. Participatory variety selection of pulses under farmer management in Kadoma district, Zimbabwe [abstract] [online]. In: Bationo, André; Okeyo, Jeremiah M.; Waswa, Boaz S.; Mapfumo, Paul; Maina, Fredah; Kihara, Job (eds.). Innovations as key to the green revolution in Africa: Exploring the scientific facts: Abstracts: Symposium [online]. Centro Internacional de Agricultura Tropical (CIAT), Tropical Soil Biology and Fertility (TSBF), Nairobi, KE. p. 170.

Roothaert, Ralph.; Mpogol, H.; Hunter, D.; Ochieng, J.; Kejo, D. (2021) Policies, multi-stakeholder approaches and home-grown school feeding programs for improving quality, equity and sustainability of school meals in Northern Tanzania. Frontiers in Sustainable Food Systems 5: 621608 19 p. ISSN: 2571-581X

Haas, J.C., Loft, L., Pham, T.T. 2019. How fair can incentive-based conservation get? The interdependence of distributional and contextual equity in Vietnam's payments for Forest Environmental Services Program. Ecological Economics, 160: 205-214. https://doi.org/10.1016/j.ecolecon.2019.02.021

Njenga, M.; Karanja, N.; Prain, G.; Lee-Smith, D.; Pigeon, M. 2011. Gender mainstreaming in organisational culture and agricultural research processes. Development in Practice. (UK). ISSN 0961-4524. 21(3):379-391. http://dx.doi.org/10.1080/09614524.2011.558061.

Boukoulou, H., Nguinguiri, J-C.. 2016. La formulation de la politique forestière de la République du Congo : Un processus dans l'entre-deux des logiques inclusive et exclusive. In G. Buttoud, J-C. Nguinguiri, (eds.). La gestion inclusive des forêts d'Afrique centrale: Passer de la participation au partage des pouvoirs : 123-132. Libreville-Bogor: FAO and CIFOR.

Gassner, A., Dobie, P., Vidal, A., Somarriba, E., Pythoud, F., Kumar, C., Laumonier, Y. and Chhatra, A., 2020. Making the post-2020 global biodiversity framework a successful tool for building biodiverse, inclusive, resilient and safe food systems for all. Environmental Research Letters, 15(10): 101001. https://doi.org/10.1088/1748-9326/abae2b

Jongstra, R., Mwangi, M., Burgos, G., Zeder, C., Low, J.W., Mzembe, G., Liria, R., Penny, M., Andrade, M.I., Fairweather-Tait, S., Felde, T. zum, Campos, H., Phiri, K.S., Zimmermann, M., Wegmüller, R. (2020). Iron absorption from iron-biofortified sweetpotato is higher than regular sweetpotato in Malawian women while iron absorption from regular and iron-biofortified potatoes is high in Peruvian women. Journal of Nutrition. ISSN 1541-6100. Published online 13Nov2020.

Katungi, Enid. (2012). Differentiating among men and women preferences and benefits in bean breeding 2012. International Center for Tropical Agriculture (CIAT), Pan-Africa Bean Research Alliance - PABRA. 17 p.

Tipilda, A., Alene, A. & Manyong, V.M. (2008). Engaging with cultural practices in ways that benefit women in northern Nigeria. Development in Practice, 18(4-5), 551-563.

Seymour, Gregory; Floro, Maria S, 'Identity, household work, and subjective well-being among rural women in Bangladesh', International Food Policy Research Institute (IFPRI), Washington, D.C., 2016

Nguyen, Phuong Hong et al., 'Food consumption patterns and associated factors among Vietnamese women of reproductive age', Nutrition Journal, vol. 12(1):126, Springer Science and Business Media LLC, 2013

Nguyen, Phuong Hong et al., 'Multi-causal determinants of anemia among women of reproductive age in Vietnam', FASEB Journal 28(1 Supplement): 804.7, 2014