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CGIAR Research Program on Agriculture for Nutrition and Health. 2021. Stepwise approach for formulating Kenya's country-level target goals for elimination of taenia solium taeniosis/cysticercosis (one of the top ranked foodborne parasitic hazards globally). Reported in Agriculture for Nutrition and Health Annual Report 2021. Innovations.
CGIAR Research Program on Water, Land and Ecosystems. 2019. Cropping system sustainability tool 'CROSST' is an Excel-based tool assessing both agro-environmental and socio-economic impacts of Green Manure Cover Crop (GMCC) technologies. Reported in Water, Land and Ecosystems Annual Report 2019. Innovations.
CGIAR Research Program on Policies, Institutions, and Markets. 2019. Contribution of community seed banks to socio-ecological resilience. Reported in Policies, Institutions, and Markets Annual Report 2019. Innovations.
CGIAR Research Program on Agriculture for Nutrition and Health. 2017. Vitamin A Orange Cassava: YBI2011/323. Reported in Agriculture for Nutrition and Health Annual Report 2017. Innovations.
CGIAR Research Program on Forests, Trees and Agroforestry. 2018. Designing optimal shade canopies in perennial tree crops. Reported in Forests, Trees and Agroforestry Annual Report 2018. Innovations.
CGIAR Research Program on Forests, Trees and Agroforestry. 2018. Strategy informing African Orphan Crops Consortium/ Nepad on course of action for improving human nutrition in Africa. Supporting human nutrition in Africa through the integration of new and orphan crops into food systems. Reported in Forests, Trees and Agroforestry Annual Report 2018. Policy.
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