Publications

Y. Martin-Prevel et al., 'Moving forward on choosing a standard operational indicator of women�??s dietary diversity', p.226, FAO, 2016

J Mugisha, C Sebatta, K Mausch, 'Women?s production capacities enhancement and gender yield gap reduction in groundnuts in Uganda', pp.P-171, 2018

J Kimaiyo, 'Fostering collective action amongst smallholder farmers in East Africa: Are women members adequately participating?', African Journal of Gender and Women Studies, vol. 2(5), pp.111-123, 2017

Ambler Kate,Jones Kelly M.,O'Sullivan Michael, 'Facilitating women's access to an economic empowerment initiative: Evidence from Uganda', World Development 138+, IFPRI, 2021

Gilligan Daniel O. et al., 'Bargaining power, decision making, and biofortification: The role of gender in adoption of orange sweet potato in Uganda', Food Policy 95+, IFPRI, 2020

Jariseta Zo Rambeloson et al., 'Comparison of estimates of the nutrient density of the diet of women and children in Uganda by Household Consumption and Expenditures Surveys (HCES) and 24-hour recall', Food & Nutrition Bulletin 33, IFPRI, 2012

International Center for Tropical Agriculture, 'Rural Innovation Institute: SW-3 PRGA Program: Program on participatory research and gender analysis for technology development and institutional innovation', Centro Internacional de Agricultura Tropical (CIAT), 2017

L. Nakhone, Ch. Kabuta, 'A review of gender disaggregated data on maize and wheat cropping systems in Ethiopia, Kenya, Tanzania and Uganda', CIMMYT, 2014

Kabumbuli Robert, 'Landownership and food security in Uganda A study of land use and control among households of women living with HIV in four districts', , IFPRI, 2008

Quisumbing Agnes R., 'Do shocks affect men's and women's assets differently? A review of literature and new evidence from Bangladesh and Uganda', , IFPRI, 2011