Publications

Camfield, L.; Crivello, G.; Woodhead, M. Technical Note 27. Young Lives Qualitative Fieldwork Guide: Round One (2007). Young Lives, Department of International Development at the University of Oxford, Oxford, UK (2013) 50 pp

Bold, T.; Kimenyi, M.; Mwabu, G.; Sandefur, J. Can Free Provision Reduce Demand for Public Services? Evidence from Kenyan Education. The World Bank Economic Review (2014) : (DOI: 10.1093/wber/lht038)

Sotiropoulos, D.A. International aid to southern Europe in the early post-war period: The cases of Greece and Italy. UNU-WIDER, Helsinki, Finland (2013) 24 pp. ISBN 978-92-9230-693-9 (WIDER Working Paper No. 2013/116)

Heise, L. Danger, disgust and indignity: Women’s perception of sanitation in informal settlements. (2013) (14 min 44 sec)

Berry, J.; Maks Davis, M.; Schoen, P. Transport investment and research statistics. Evidence on Demand, UK (2013) 40 pp. (DOI: 10.12774/eod_hd025.jan2013.berry_et_al)

Abdulai, A.G.; Hickey, S. Rethinking the politics of development in Africa? How the ‘political settlement’ shapes resource allocation in Ghana. Effective States and Inclusive Development Research Centre (ESID), University of Manchester, Manchester, UK (2014) 25 pp. ISBN 978-1-908749-38-3 (ESID Working Paper No. 38)

Ssali, S. Managing the Ebola epidemic in Uganda 2000-2001. (2014) 4 pp

McKay, A.; Tarp, F. Distributional Impacts of the 2008 Global Food Price Spike in Vietnam. UNU-WIDER, Helsinki, Finland (2014) 19 pp. (WIDER Working Paper No. 2014/030)

To Phuc Tuong; Humphreys, E.; Khan, Z.H.; Nelson, A.; Mondal, M.; Buisson, M.C.; George, P. Messages from the Ganges Basin Development Challenge: Unlocking the Production Potential of the Polders of the Coastal Zone of Bangladesh through Water Management Investment and Reform. The CGIAR Challenge Program on Water and Food, Colombo, Sri Lanka (2014) 32 pp

Peterson, C.A. Local-level appraisal of benefits and barriers affecting adoption of climate-smart agricultural practices: Curití, Colombia. CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS), Copenhagen, Denmark (2014) 36 pp

Noglo, Y. Monetary Inequality Among Households in Togo: An Illustration Based on the Decomposition of the Gini Coefficient Using the Shapley Value Approach. UNU-WIDER, Helsinki, Finland (2014) 19 pp. ISBN 978-92-9230-872-8 (WIDER Working Paper No. 2014/151)

Ruane, A. C.; McDermid, S.; Rosenzweig, C.; Baigorria, G.A.; Jones, J. W.; Romero, C.C.; Cecil, L.D. Carbon-Temperature-Water change analysis for peanut production under climate change: a prototype for the AgMIP Coordinated Climate-Crop Modeling Project (C3MP). Global Change Biology (2014) 20 (2) 394-407. (DOI: 10.1111/gcb.12412)

Antwi, G.; Tagbor, H.; Cairns, M.; Mahama, P. Chemoprevention vs long acting artemisinin for treatment of malaria and anaemia in children in Ghana

Woodruth, C. Why the garment sector in Bangladesh is critical to economic transformation. (2014) (4 min 36 sec)

Sova, C.A.; Helfgott, A.; Chaudhury, A.S.; Matthews, D.; Thornton, T.F.; Vermeulen, S.J. Multi-level Stakeholder Influence Mapping: Visualizing Power Relations Across Actor Levels in Nepal’s Agricultural Climate Change Adaptation Regime. Systemic Practice and Action Research (2014) : (DOI: 10.1007/s11213-014-9335-y)

Cruz, A.; Guambe, D.; Ubisse, A.; Marrengula, C. Mozambique’s Industrialization. UNU-WIDER, Helsinki, Finland (2014) 47 pp. ISBN 978-92-9230-780-6 (WIDER Working Paper No. 2014/059)

Tahirou, A.; Bamire, A.S.; Oparinde, A.; Akinola, A.A. Determinants of Adoption of Improved Cassava Varieties among Farming Households in Oyo, Benue, and Akwa Ibom States of Nigeria. HarvestPlus Working Paper 20. (2015) 21 pp

Dissanayake, S.T.M.; Prakash Jha; Bhim Adhikari; Rajesh Bista; Bluffstone, R.; Luintel, H.; Martinsson, P.; Paudel, N.S .; Somanathan, E.; Toman, M. Community Managed Forest Groups and Preferences for REDD+ Contract Attributes: A Choice Experiment Survey of Communities in Nepal. Journal of Forest and Livelihood (2015) 13 (1) 8-19

Saka J D K; Mwendo-Phiri E; Akinifesi F K, 'Community processing and nutritive value of some miombo indigenous fruits in central and southern Malawi', 2001

Otsyina R M et al., 'Traditional fodder conservation and utilization systems in southern Africa: the 'ngitili' in Sukumaland', 2004

Rahayu S et al., 'Evaluating indigenous practices for Petai (Parkia spesciosa Hassk) seed germination: the effect of seed shelling and seed cutting on germination, growth, and survival', Small-scale Forestry, vol. 73-4, pp. 285-293, Springer Science and Business Media LLC, 2008

Weckerle C S et al., 'People, money, and protected areas: the collection of the caterpillar mushroom Ophiocordyceps sinensis in the Baima Xueshan Nature Reserve, Southwest China', Biodiversity and Conservation, vol. 19(9), pp. 2685-2698, Springer Science and Business Media LLC, 2010

Wulan Y C; Mulyoutami E; Martini E J M, 'Benzoin gardens in the forest edge of North Sumatera', 2010

Hoan D T et al., 'Reducing Emissions from All Land Uses (REALU) - Vietnam: Will current forest land tenure impede REDD+ efforts in Vietnam? (in Vietnam language)', 2012

Macay H; Öborn I, 'Multifunctional landscapes Part 2: Enhancing productivity and restoring ecosystem services', 2013

Iiyama M et al., 'The potential of agroforestry in the provision of sustainable woodfuel in sub-Saharan Africa', Current Opinion in Environmental Sustainability, vol. 6, pp. 138-147, Elsevier BV, 2014

Cosyns H; van Damme P; De Wulf R, 'Who views what? Impact assessment through the eyes of farmers, development organization staff and researchers', International Journal of Sustainable Development & World Ecology, vol. 20(4), pp. 287-301, Informa UK Limited, 2013

Wagner B et al., 'Towards greater resilience in the drylands: trees are the key', 2013

Ministry of Agriculture, Livestock, Fisheries and Cooperatives, Republic of Kenya. 2020. Strengthening education, extension and training to accelerate climate resilience and low carbon development in the agriculture sector. Brief.

Diao, Xinshen; Kweka, Josaphat; McMillan, Margaret, 'Economic transformation in Africa from the bottom up: Evidence from Tanzania', International Food Policy Research Institute (IFPRI), Washington, D.C., 2017